While Thanksgiving calls for indulgence, there is an urgent need of balancing it with health. An article lists out some healthy tips to celebrate Thanksgiving:
1. Removing the skin from Turkey befoe eating
2. Packing in whole cranberries for the antioxidant punch.
3. Use low-calorie and whole meal cookies to work as crust for pumpkin pies.
4. Use a fat separator to have low-cal gravies.
5. Remove fat from the top before serving refrigerated stews and soups.
