Chicken soup with green beans had been one soup that I detested when I had a bad cold. But ever since I discovered the following recipe nothing can be more delightful than a chicken and green beans soup. The recipe is as follows:
Ingredients
Chicken Breasts
Chopped Green Beans
Chopped Shallots
Broccoli and Cabbage stock
Chopped Garlic
Crushed Ginger
Crushed Green Chilies
Black Pepper
Dried Basil
Chopped Parsley
Dried Oregano
Cornflour
Olive Oil
Salt
Method
1. Fry cornflour in oil until brown. Keep it aside.
2. In a wok fry shallots, garlic, ginger and green chilies.
3. To this add chicken breasts and green beans. Fry for 10 minutes on a low flame.
4. To the mixture in Step3 add broccoli and cabbage stock. Cook over slow fire until the chicken is cooked.
5. Add cornflour, stirring simultaneously. Simmer for 10 minutes and add all the seasonings and herbs.
6. Serve hot with bread or croutons.
