How to Make a Coffee Coke Float

A coffee coke float with coffee ice cream is one of the best treats for coffee lovers. In the scorching summer, coffee float can be a real relief. The light cream used in the drink balances the taste and smooths it up. A coffee coke float is a blessing for caffeine addicts in the burning heat of summers. There are different varieties of floats served in the restaurants. The preparation of a coffee coke float is very easy. It is wonderful to give a scent and flavor of coffee to the classic float. Here are the steps that you can follow to make a coffee coke float. You can treat yourself and friends with this refreshing drink whenever you want.

Complexity Level: Basic

Time Required: 10 minutes

Resources Required:

  1. 600 ml of strong coffee
  2. 150 ml of light cream
  3. 4 scoops of coffee ice cream
  4. 1 bottle cola drink

Instructions:

1. Mixing the coffee and the light cream

Use the dark beans of coffee to make a really strong drink. Two and a half cup or 600 ml of coffee would be enough for four servings. Mix the coffee and the light cream together with help of a spoon. Give a light whip to the mixture with the spoon itself. The light cream that you are adding will make the drink silky, smooth and yummy. The bitter taste of caffeine is balanced by addition of the cream. It enhances the taste of your drink.

2. Divide the mixture

Equally divide the mixture in four glasses. Half fill all the glasses as you need room to add other ingredients as well.

3. Add ice cream

Add one scoop of the coffee ice cream to each glass. Be careful while adding the ice cream. Do not drop it from much height as you may spill the mixture out of the glass if you do so. You can use a plain ice cream if you have a hard time finding a coffee flavored ice cream. Measure and put standard scoops in each glass to avoid any variation of taste.

4. Add cola

Now, the next step is to gradually add cola to each glass. You should pour the cola in the glass by the sides after slightly tilting the glass. You will successfully restore the carbon in the cola if you do so. It will give best results to the drink you prepare by keeping the original flavor fixed inside the drink. You can pour the cola in a jug first and then transfer it to the glasses, just to avoid any mess.

Frequently Asked Questions:

How to make a strong coffee?

Add less water and more coffee to make it strong. Use dark beans of coffee and grind it coarse before boiling it with water.

Quick Tips:

  1. Avoid overfilling the glass. Keep enough room (around four inches above the drink) in the glass for the ice cream to melt.
  2. The recipe is for four servings but you can divide it into two, in case you want to have more of it.
  3. You can use instant coffee in case you do not have enough time to grind the coffee beans.

Things To Watch Out For:

  1. Tilt the glass a little and pour the cola from the side very carefully to avoid the effervescence. This will make your drink more tasty.
  2. Gently slide the scoop of ice cream in the drink to avoid spilling. Measure equal scoops for each glass.

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