Coolest ways to toss-up the Watermelon this summer

Watermelon is the coolest fruit during the summer season and some of the coolest ways of eating this fruit; a vegetable in its unripe stage is listed out in the Washington Post.

The tips are as follows:

1. ‘Salsafy’ or ‘saladify’ with herbs, greens, limejuice and other condiments.
2. Team-up watermelon with cheese.
3. Soup-up watermelon.

4. Jellied watermelon tastes great.
5. Toss-it up in fruit salad.

6. Puree it for fruit smoothies.

You can also try the above combination of watermelon soup with crabmeat.

Via: Washingtonpost