Hot ‘n’ Tangy Potatoes

34324I wanna share with you some quisk stir-fries for adding a zing to your summer. I simply love potatoes and I wanna tell you how to make extraordinary stir-fry out of this humble potato and equally humble ingredients.

Ingredients

Shredded Potatoes
Finely sliced green chilies
Black Pepper
Crispy Fried Onions
1 teaspoon lemon juice
Yogurt

Method

1. In a wok add potatoes, green chilies, black pepper and salt.
2. Stir them until potatoes are crisp. Add crispy-fried onions and finish it with lemon juice, yogurt, shopped culantro and mint

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