It seems McDonalds is not tired of getting sued and fined. A couple of weeks back it was sued for selling gluten fries and now it has been sued for selling ice cream with a content of bacteria, which is 630 times more than the permissible limit. Sample tests from Kowloon district, Hong Kong showed that it contained 63 000 coliform organisms per gram, where the permissible limit is 100 gm per gram.
McDonalds has to be careful of its content along with the transparent nutritional information, otherwise the customers will turn their backs to its premium coffees and its gourmet sandwiches
