Goodness gracious! So what we ate chicken soup when we caught flu, can anybody tell me the logic of adding human meat to soup and feeding them to chicken to cure them of Avian Flu???!!! Dr. Kazslo Kovacs of the Lancaster-based Avian Solutions had been developing this recipe and as per Kovacs:
At first the chickens didn’t like the soup – a lot of them threw up, it was really pathetic. But then I started adding in different spices, vegetables, and other people parts until I found a concoction that most of them love. They’re like children – not all kids like the same thing, but most will eat pizza.
I am aghast and you can be too at the following dialogue:
Someday people will realize the seriousness of this situation. I have the cure to a disease that could wipe out the world and people want to worry about ethics and morals?! If I’m forbidden to take this to market by a few “do-gooders,” then they can answer to the people when they ask why more wasn’t done. Millions of people may have died during World War II, but millions of chickens are dying everyday.
The analyst has not given a logical analysis and what he has shown is just an assumption of feeding chickens human noodle soup and expecting to produce the soup on a mass scale at the cost of humans and not bothered to save humans by the way…who is bothered. Please pardon me if I went a long way focusing the issue and not he two sides of it, which speaks of amazing soup with veggies, spices and human parts to chickens and a wonderful piece of weird foods for humans.
