Pomegranate is a great food of the Gods and as research proves the antioxidants in pomegranate fight with the radicals causing cancer or cardiovascular problems. The culinary usage of pomegranate seeds is as wide as are its possibilities. Some of the tips of the pomegranate seeds are as follows:
1. As a garnish on salads, soups, desserts and stews.
2. Syrup of seeds can be used to spread on cocktails, cakes, pastries and braised meat.
3. Great addition to feta cheese and green peppers.
4. Toss-up with cereals and puddings.
5. Whip it up with milk shakes or vinaigrette.
Read Recipes based on Pomegranate Seeds
