I hope you might have enjoyed Indian Ice cream, Kulfi, yesterday. Today I want to share with you a freaky lentil stew made by the ethnic communities in Eastern Indian. Well, it seems freaky when you look at the ingredients, but taste of the lentil stew is absolutely rocking.
Ingredients
Yellow Lentils
Soy Beans
Chick Peas
Chopped tomatoes
Spinach chopped with stems
Radish chopped with leaves
Rice Paste
Pumpkin Stalk
Red Chili Powder
Sliced Eggplants
Sliced Potatoes
Dried Prawns
Salt
Method
1. Combine all the other ingredients, except rice paste and boil them with enough water.
2. Pressure cook until all the ingredients are tender.
3. Add rice paste and simmer the lentil stew for sometime.
Eat the stew with boiled rice and salsa
