A single cooking ingredient can be used for a variety of purposes, especially if you are throwinh a party. Her are some of the food-items and ingrediennts and their uses:
1. Rice – Pulao, Desserts, Batter, stuffing.
2. Potatoes – Thickening gravies, binding agent, stuffing, chips, casserole, caks
3. Green-leaf – Fries, Salads, Grilled Foods, stuffing
4. Yogurt – Dressing, side-dish, sauces, dips and marinades.
5. Salt – Taste, grilling fish, making tomato puree without blender, drying, curing and preserving meats and fish.
