Omega Farms located in Hayward, California producer of high quality dairy products has launched a new line of dairy products with the most effective unsaturated fats called as DHA and EPA. DHA facilitates fetal development, early infancy, and old age and EPA is required for the production of a special group of substances in the body called prostaglandins, which controls blood clotting and other arterial functions. The new line of products is fortified with Omega 3’s EHA and DHA and it includes milk products with differing levels of fats, mild Cheddar and Monterey Jack cheese, fat-free and low-fat flavored yogurt. Cindy DiFerdinand, Nutritionist for Omega Farms says: First and foremost, Omega Farms is about great taste. By adding the Omega-3’s, we are simply making our dairy line even more nutritious and beneficial to the consumer who get all the rich, creamy taste along with the benefits of both dairy and Omega-3’s. Each serving of Omega Farms’ products provides 75 mg of EPA and DHA.
These dairy products are the derivatives of Omega3 fatty acid and are therefore odor free and tasteless. This is a wonderful product for children and older people as it gives them their daily diet of Omega3 fatty acids. As per the US Federal Drug Administration (FDA):
Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease.
This dairy product is really functional as it is easily digestible by the older people and children and proves to be a healthy dietary substitute to all the age-groups.
