Organic chocolate market has reportedly started getting into the mainstream market with statistics showing annual sales worth $6 billion with an increase in revenue contribution to the organic chocolate industry by 40 percent a year. Facts provide that gourmet chocolate companies like Hershey and Cadbury’s have purchased organic chocolate companies and many chocolatiers have started delivering organic chocolates in functional flavors.
The chocolatiers not only get consumer’s health and taste appeal in the organic chocolates but also add functionality to ecology by investing on organic cacao plantation. Therefore, organic chocolates can give sweet vibes to the ever-evolving chocolate industry by expanding to the ethics of food consumption and catering to the prevailing food trends.
Via: WNED
