Pizza by far is authentically loaded Italian filler. However, an article suggests cutting down on the calories in pizza by the same rules that went into the building of healthy burgers.
The main idea here is to follow the calorie-free tips:
1. Make the pizza go healthy with whole grain.
2. Go for a thinner crust of pizza base
3. Cut down cheese or incorporate plant sterols into the spread.
4. Add more cruciferous and fiber filled vegetables.
5. Go for leaner meats or seafood.
It is not necessary to be authentic with flavors, but to be simple yet creative for the sake of cutting down those extra fats off the most popular filler of the Americans.
