North America’s contribution to the world of soup is unfathomable. You really get soups from all the regions in the same place so, if you want to spend the whole winter pouring over soups and only soups Cincinnati has a number of “Soup-Houses”.
To start your “soup trekking”, scan this map and then pack your purse for the winter-soothers:
1. Chupa de camerones is a casserole with a milk base loaded with proteins, I bet you will not prefer eating your meals after that; shrimps, eggs and potatoes in a milk base would suffice your hunger isn’t it. You can spoon into this soup at Sabor Peruana in Springdale only for $12.
2. Korea House in Symmes Township is simply perfect for chilly winters as they serve a variety of sizzling and spicy soups in a meal-sized bowl only for $19.95.
3. African restaurant Teranga in Hartwell calls for a little adventure, yes with weird bowls of cow feet and ox tails. But what is typical of their taste is that it attracts more non-Africans than Africans at $8.
4. JeanRo Bistro is always great with its classic French Onion Soup at $5.25
5. Indian Udipi Cafe in Roselawn serves spicy tomato soups, bites, sips and idli at $3 each.
6. Baltic in Blue Ash serves vegetarian borscht, consisting of beets, cabbage, potatoes, garnished with cream and dill at $3.95
7. Iron Skillet in Newtown serves Hungarian Goulash at $7 and $9, comprising beef and potato soup.
8. Vatapa for its unique creation of Brazilian shrimp puree, with coconut milk, peanuts and cashews, orange juice, fish and tomato. Hope your tummy turns up and down with this $5 gumbo.
After festive foods it is time for simple casseroles and filling ones at the same time, which will not compromise with your health. So go and sip your stew in your region’s soup bowl.
Soup at:Cincinnati