Farmers are recently reported to switchover to sales of exotic meats of animals like bear meat, buffaloes, porcupines, fennel foxes, wallabies, emus, Sicilian miniature donkeys and raccoon-like coatimundi. Facts point out that farmers want to enter the.
Farmers make good of exotic meat market Read More »
An interesting report on chicken rearing reports that grass-fed chickens or backyard birds tend to be more flavorful and nutritious rather than the poultry bred chickens, which are increasingly becoming susceptible to bird flu. True to an allusion to the.
Grass-fed chicken cooks-up a tastier and nutritional stew Read More »
Research conducted by two Professors of Iowa State University, Jacek Koziel and Hans van Leeuwen, reports about producing food-grade alcohol from fuel ethanol for its addition to beverages, pharmaceuticals and personal care products.
The study claims.
Conversion of fuel ethanol to food-grade alcohol is hazardous for health Read More »
Zucchini is in season and is the freshest local ingredient that you can find in the market. Today I am going to share with you a East Indian recipe that pairs seafood with zucchini fruit, flowers and leaves.
Ingredients
Crabmeat
Shelled prawns
Diced…
Creamy Zucchini-Seafood Casserole Read More »
Latest food trends reports about the trendiest produce this season – tomato. While thee might be a wide variety of tomatoes this summer, Washingtonpost reports about using all the varieties of tomatoes in the best possible manner. The top 10 ways to go.
Top 10 ways to eat tomatoes this summer Read More »
California’s Senator Carole Migden is reported to have sponsored a bill to confer upon Zinfandel as California’s historic wine, taking into account the contribution of Zinfandel in boosting the wine trade in California. Facts provide that the bill is…
Zinfandel apt as California’s ‘official wine’, not ‘historic wine’ Read More »
Following the release of camel milk chocolates in Januray, Al Ain Camel Farm, UAE, one of the partners in the Austrian chocolates, is reported to rollout the second manifestation of camel milk in an ice cream, with the low-cal tag attached to it. The …
Camel milk ice cream might freeze low-cal ice-creams in market Read More »
Modern baking is slammed down as ‘schizophrenic’ in one of the featured articles in Independent Online, for the sole reason that modern baking wants to please the consumers with mouthfeel of baked foods, throwing the nutritional profile into the…
Flagging traditional baking thinks modern baking is ‘schizophrenic’ Read More »
The addition of the humble green pea adds flavor to many dishes. But it also stands as the main ingredient in one of the Veggie delights. The recipe is as follows:
Ingredients
Boiled Green Peas
Heavy Cream
Crushed Garlic
Chopped Onions
Chopped…
Creamed Green Peas… Read More »
Wendy becomes the most loyal protector of consumer’s heart-health as it is reported to be the first fast food chain to have used a nonhydrogenated oil to for cooking, in its 6,000 restaurants across the US. Facts provided by them claim that only a…
Wendy’s: First food chain to cook with unsaturated fats Read More »